Drucken
Brownie waffles with icing sugar
Not just for chocolate fans.
Zubereitungszeit 15 Minuten
Kochzeit 20 Minuten
Gesamtzeit 35 Minuten
-
75
g
dark Chocolate
-
75
g
Butter
-
100
g
Sugar
-
1
Pinch
Salt
-
1
Pcs.
Egg
-
120
g
Flour
-
1
Tsp.
Cocoa Powder
-
Icing Sugar*
- for dusting
-
Chop the chocolate coarsely and melt together with the butter over a hot water bath. Then allow to cool slightly.
-
Stir sugar, salt and egg in the chocolate. Combine flour and cocoa.
-
Stir the flour mixture into the chocolate, bake from the dough in a hot waffle iron 8 waffles.