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Brownie waffles with icing sugar

Not just for chocolate fans.
Menüfolge Cake, Dessert, Sweet
Zubereitungszeit 15 Minuten
Kochzeit 20 Minuten
Gesamtzeit 35 Minuten
Portionen 4 Portions

Zutaten

  • 75 g dark Chocolate
  • 75 g Butter
  • 100 g Sugar
  • 1 Pinch Salt
  • 1 Pcs. Egg
  • 120 g Flour
  • 1 Tsp. Cocoa Powder
  • Icing Sugar* - for dusting

Zubereitung

  1. Chop the chocolate coarsely and melt together with the butter over a hot water bath. Then allow to cool slightly.
  2. Stir sugar, salt and egg in the chocolate. Combine flour and cocoa.
  3. Stir the flour mixture into the chocolate, bake from the dough in a hot waffle iron 8 waffles.