Small snack hot dogs for the Super Bowl
Small snack hot dogs for in between.
So far, there was only sweet Super Bowl food, which I would like to change with this recipe. Small snack hot dogs are perfect for the upcoming event. They are very easy to prepare and are simply delicious. Above all, it is something different compared to normal hot dogs. The small dogs will taste warm, cold and even the next day.
Whether you choose ketchup, mayo, mustard, fried onions, cucumbers or other, it’s up to you. Enjoy the meal.
Here is a list of all Super Bowl recipes:
- Super Bowl Football Cupcakes – Chocolate Cupcakes with playing field
- Football Cookies – Sweet Super Bowl Snack
Small snack hot dogs
For the dough:
- 300 g Flour
- 1/2 Cube Yeast - 21 g
- 150 ml Milk - lukewarm
- 1 Pcs. Egg
- 1 tsp. Salt
- 1 tsp. Sugar
- 30 g Butter
- 1 Glas Mini Wiener Sausages - 30 pieces
- Pickles in slices
Put all the ingredients in a bowl and mix with the dough hooks at slow speed. Then knead at the highest speed until the dough releases from the bowl (about 8 minutes).
Cover the bowl with a cloth and leave the dough in a warm place for about 30 minutes.
Remove the sausages from the glass and drain well. Place the dough on a floured work surface and divide into 30 portions.
Form the dough portions round and press a little flat. Now put a sausage on each and wrap it with dough.
Place on a baking sheet lined with baking paper, cover with a cloth and let it rest for about 15 minutes.
Bake the whole in a preheated oven at 180°C top/bottom heat for about 10 minutes.
Serve the snack hot dogs hot or cold with ketchup, pickles and